Royal Hotel, Sheerness

Christmas 2019 - Menu



Spicy Parsnip Soup

Served with carrot chips



Duck Liver and Pork Pate with Orange & Cognac Liqueur

Served with Melba toast and plum chutney



Classic Prawn Cocktail

Served on a bed of lettuce with toasted Ciabatta slices



Cooked Brie

Served with cranberry jelly and toasted Ciabatta slices






Roast Turkey

Served with your choice of mash or roast potatoes, stuffing, mixed fresh vegetables,

pigs in blankets, Yorkshire pudding and gravy



Lamb Shank

Served with mash, mixed fresh vegetables and mint gravy



Salmon Fillet

Served with boiled potatoes, mixed fresh vegetables and hollandaise sauce



Mediterranean Vegetable Tart

Served with roast potatoes and mixed fresh vegetables






Chocolate Fudge Cake

Served with orange curd



Christmas Pudding

Served with your choice of cream or custard




Served with cream



Cheese & Biscuits

Served with butter, grapes and chutney


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