Royal Hotel, Sheerness

Christmas 2019 - Menu

Starters

 

Spicy Parsnip Soup

Served with carrot chips

£4.80

 

Duck Liver and Pork Pate with Orange & Cognac Liqueur

Served with Melba toast and plum chutney

£4.00

 

Classic Prawn Cocktail

Served on a bed of lettuce with toasted Ciabatta slices

£7.00

 

Cooked Brie

Served with cranberry jelly and toasted Ciabatta slices

£4.50

 

 

Mains

 

Roast Turkey

Served with your choice of mash or roast potatoes, stuffing, mixed fresh vegetables,

pigs in blankets, Yorkshire pudding and gravy

£7.50

 

Lamb Shank

Served with mash, mixed fresh vegetables and mint gravy

£9.00

 

Salmon Fillet

Served with boiled potatoes, mixed fresh vegetables and hollandaise sauce

£10.00

 

Mediterranean Vegetable Tart

Served with roast potatoes and mixed fresh vegetables

£6.50

 

 

Desserts

 

Chocolate Fudge Cake

Served with orange curd

£3.00

 

Christmas Pudding

Served with your choice of cream or custard

£4.00

 

Tiramisu

Served with cream

£3.00

 

Cheese & Biscuits

Served with butter, grapes and chutney

£4.0

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